I love this first week of June. I love pausing at the edge of town before heading out into the hills. I love pedaling up those hills in a gear perfectly matched to my cadence. The mulberries are ripe and plump and sweet, not to mention plentiful. I love stopping under a tree to pluck handfuls of the berries that I stuff into my mouth, and I love how my fingers are so sticky and Burgundy-stained that I am compelled to lick them as clean as is possible.
Dirty Kanza took place a couple days ago and I periodically ask myself if I feel up to that sort of challenge. Do I feel a real pull toward gravel? The answer is: Occasionally. But more to the point, I feel drawn to old roads, those country lanes that are often crumbling and bandaged together (or not much at all), those paths that meander past farmland and boxy farmhouses and barns, through woods and over hills. I love stopping to sketch when the muse visits or when I simply feel like taking a break for water, a snack, or another handful of mulberries.
I realized yesterday that I’ve neglected my 1946 Hobbs of Barbican Superbe these past few months. I love this bike for completely different reasons than the reason I love my Boulder. I love heading out into the flats, the fixed gear compelling me to pedal without stop, unless, in fact, I’m actually stopped. I love the feeling of being pulled along, and I realized I missed experiencing that feeling from time to time. So this was my bike choice yesterday morning, running ten-mile “time trial” loops, and loving the tug on my leg muscles that comes from these rides. I also realized that the installation of Lauterwasser bars aligned with the time that I stopped riding the Hobbs regularly. I wonder if that has anything to do with it? I love the look of these bars, but I’m not sure they are the most comfortable ride choice for me and my hands. Perhaps I will return to traditional drop or rando bars, which meet my riding and position needs better. I’m sure I’ll love the change, because, after all, it’s June and what’s not to love?
I went out to ride a route of hill after hill after hill after hill yesterday morning. The photograph is maliciously deceptive – they’re not especially long but they are devilishly steep in places. My legs are not yet hill-hardened after a winter of wanton slothfulness, and I found myself regularly dropping into the lowest of the low gear combinations.
I love the land. And I was in a “black-and-white kind of mood this morning.” In fact, I love being in that mood with a camera – or in my case these past several years, an iPhone. Every so often, the topography would level off and I’d stop for a photo op and a tank of oxygen.
Gazing out across a field, it all seems so benign. But I know this route well: It’s my HTFU route, the one I pedal through every spring. It’s the route that gives me a moment of respite before winding back toward the hills and the Missouri River bluffs again, the one that I regret taking. The one that I actually love.
It’s a lonely trek, but clearly someone has been here before me. There’s an empty bottle in the freshly turned soil – a window tossed remnant of a previous night’s revelry? All I know is that it mars my view, the one imperfection in an otherwise perfect scene.
Each stop for image making – and they are frequent and welcome – each stop gives me a chance to breathe in the loamy fragrance of tilled land, to be scolded by a chattering jay perched on a branch behind me. There’s not even a hint of highway noise. That paved monstrosity is many miles away and I enjoy that for the moment this particular country road and moment belongs just to me. A single pickup truck passed me earlier but otherwise mine is a solitary outing.
The rollers begin again, gently at first, but with little fanfare each subsequent wave increases in contrast, and before long I’m struggling in the granny gear. No stopping for photographs now: That would mean having to initiate a climb mid-hill and there’s no way I’m giving up the momentum of riding down the previous wave! I’m satisfied with those taken from the flatter crest of this route.
For now, it’s time to grit my teeth, enjoy the short climbs, and HTFU.